Posted on Thursday, November 2, 2017 in
Pork Recipes
Tasty Portuguese Linguiça Sausage Appetizer
This very tasty Portuguese linguiça sausage appetizer recipe makes an amazing and tasty snack, enjoy with fresh bread.
| Preparation time | 5 min |
| Cooking Time | 10 min |
| Ready In | 15 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
Preparation
- Cut the linguiça sausages into slices and fry for about 10 minutes stirring occasionally.
- Serve with the fresh bread.
Recipe & Photo Credit: obolinhodesabado.blogspot.pt
Portuguese Spareribs with Beans (Costeletas com Feijão)
Discover how to make delicious Portuguese spareribs with beans (costeletas com feijão) in this easy, flavorful, and hearty recipe.
| Level of Difficulty | Easy |
| Servings | 4 |
Delicious Porto-style Bifanas with Tasty Sauce
Serve these delicious Porto style bifanas with tasty sauce, on fresh buns with a few spoons of the sauce and fries on the side.
| Level of Difficulty | Easy |
| Servings | 4 |
Tasty Portuguese Linguiça Rice (Arroz de Linguiça Saboroso)
How to make a tasty Portuguese linguiça rice (arroz de linguiça saboroso).
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
Here is a list of the top 10 highest rated pork recipes on PortugueseRecipes.ca.
Nancy's easy Portuguese bifanas, tender, marinated pork cutlets, typically served in crusty rolls, seasoned with garlic, and spices.
Nancy's hot chili peppers in olive oil are a spicy, flavorful condiment made by storing fresh or dried hot peppers in olive oil, often salt.
Food culture in São Miguel, Azores, the largest island in the Azores archipelago, boasts a rich and diverse food culture deeply rooted in its unique geography.
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
A easy step by step video from Nancy on how to make delicious fried pork belly (torresmos brancos).