Posted on Sunday, November 5, 2017 in
Side Recipes
Baked Sweet Potatoes (Batatas Doces Assadas)
Baked sweet potatoes (Batatas Doces Assadas) are not only delicious, they are also very beneficial to our health and make a great side.
| Preparation time | 10 min |
| Cooking Time | 30 min |
| Ready In | 40 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
5 medium sweet potatoes3 tablespoons olive oilSalt (to taste)Pepper (to taste)
Get Portuguese ingredients 
Preparation
- Preheat oven to 200°F or 400°F.
- Prepare a baking sheet with parchment paper.
- Rinse and scrub the potatoes and cut them in half, length wise.
- Rub the sweet potatoes on both sides with olive oil and sprinkle with salt and pepper.
- Place the potato halves face down on the baking sheet.
- Bake for about 30 minutes or until the potatoes are tender.
Photo Credit: huffingtonpost.ca
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Portuguese (JAG) rice and beans recipe, a flavorful Cape Verdean dish blending rice, beans, onions, tomatoes, and spices, reflecting Portuguese and African influences.
| Level of Difficulty | Easy |
| Servings | 4 |
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| Level of Difficulty | Easy |
| Servings | 4 |
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| Level of Difficulty | Easy |
| Servings | 4 |
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