Posted on Wednesday, November 8, 2017 in Snack Recipes

Yogurt Cupcakes

Delicious yogurt cupcakes (queques de iogurte) for you to enjoy and share.
3 out of 5 with 23 ratings
Views: 26613
Yogurt Cupcakes

Preparation time 15 min
Cooking Time 15 min
Ready In 30 min
Level of DifficultyEasy
Servings6

Ingredients

1 and 1/4 cups of sugar3 eggs1/2 cup of natural yogurt1/2 cup of sunflower oil1 and 1/2 cups of flour1 teaspoon of baking powderPowdered sugar (to taste)Zest from half lemon
1 and 1/4 cups of sugar3 eggs1/2 cup of natural yogurt1/2 cup of sunflower oil1 and 1/2 cups of flour1 teaspoon of baking powderPowdered sugar (to taste)Zest from half lemon
Get Portuguese ingredients

Preparation

  1. Preheat the oven to 200°C or 400°F.
  2. Beat the sugar with the eggs and add the yogurt, the oil, the flour with the baking powder and the lemon zest, beating well between each addition.
  3. Place paper sleeves inside the cupcake tray or grease them with butter and dust them with flour.
  4. Fill 2/3 of each cup with the dough. 
  5. Bake between 10 to 15 minutes and remove when golden brown.
  6. When cold, sprinkle with the powdered sugar.
Recipe & Photo Credit: arrozcomcanela.blogspot.pt *
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