Posted on Saturday, November 11, 2017 in
Cake Recipes
Portuguese Carrot Cake
This Portuguese carrot cake (bolo de cenoura) recipe makes a very soft and delicious cake.
Share this Recipe:
| Preparation time | 10 min |
| Cooking Time | 35 min |
| Ready In | 45 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
1 large carrot or two small, sliced into thin slices3 eggs2 cups of sugar1/2 cup of oil2 cups of flour1 tablespoon of baking powder
Get Portuguese ingredients 
Preparation
- Preheat the oven to 200°C or 400°F.
- Sift the flour in a bowl and set aside.
- In a food processor, add the carrot, eggs, oil and sugar for at least 2 minutes, so the carrot is well grated.
- Mix the carrot cream with the sifted flour and stir well until it is well mixed without any lumps.
- Add the baking powder and stir well.
- Pour the batter into a greased with butter pan and bake for about 35 minutes.
- Do the toothpick test to make sure is baked.
Recipe & Photo Credit: comidadodia.ne10.uol.com.br
Orange and Butter Cake
This orange and butter cake is loaded with orange flavor and is perfect for a snack or dessert.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Milk & Cinnamon Tart
This Portuguese milk and cinnamon tart recipe is very easy to follow and quick to make.
| Level of Difficulty | Easy |
| Servings | 6 |
Yum Chocolate Cake with Frosting
Chocolate cake with frosting recipe (receita de bolo de chocolate com cobertura) a rich, moist dessert layered with a creamy, sweet topping, perfect for indulgence.
| Level of Difficulty | Easy |
| Servings | 8 |
There are no comments for this recipe.
You might also like:
Most used ingredients in Portuguese cuisine, renowned for its rich flavors, traditional methods, and use of high-quality ingredients.
15 Portuguese foods you should try, Portugal's rich culinary tradition offers a delightful array of flavors and dishes that are deeply rooted in its history and culture.
These top 5 most popular Portuguese drink recipes on PortugueseRecipes.ca are rated by amount of views.
Why is Portuguese linguiça different? A seasoned, smoked pork sausage with rich, savory flavors, traditional in Portuguese cuisine.
Portuguese peas with chouriço and chicken (ervilhas com chouriço e frango), watch the simple step by step video.
What food to expect from Portuguese airlines, Portuguese airlines offer a delightful array of culinary experiences that reflect the rich flavors and traditions of Portugal.