Posted on Saturday, November 11, 2017 in
Cake Recipes
Soft Carrot Cake (Bolo de Cenoura Fofo)
Soft carrot cake (bolo de cenoura fofo), recipe makes a very soft and delicious cake.
| Preparation time | 10 min |
| Cooking Time | 35 min |
| Ready In | 45 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
1 large carrot or two small, sliced into thin slices3 eggs2 cups of sugar1/2 cup of oil2 cups of flour1 tablespoon of baking powder
Get Portuguese ingredients 
Preparation
- Preheat the oven to 200°C or 400°F.
- Sift the flour in a bowl and set aside.
- In a food processor, add the carrot, eggs, oil and sugar for at least 2 minutes, so the carrot is well grated.
- Mix the carrot cream with the sifted flour and stir well until it is well mixed without any lumps.
- Add the baking powder and stir well.
- Pour the batter into a greased with butter pan and bake for about 35 minutes.
- Do the toothpick test to make sure is baked.
Recipe & Photo Credit: comidadodia.ne10.uol.com.br
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Madeiran Black Cake (Bolo Preto da Madeira)
Madeiran black cake (bolo preto da Madeira), also known as bolo da família is one of the best known recipes for regional Madeiran sweets.
| Level of Difficulty | Easy |
| Servings | 8 |
Sweet and Delicious Milk and Coffee Cake
This sweet and delicious milk and coffee cake recipe (receita de bolo de café e leite), is easy to prepare and will satisfy anyone's sweet tooth.
| Level of Difficulty | Easy |
| Servings | 8 |
Lemon & Coconut Loaf (Pão de Limão e Coco)
This lemon and coconut loaf (Pão de Limão e Coco), is buttery, moist, and full of flavor. The sweet lemon drizzle really puts it over the top.
| Level of Difficulty | Easy |
| Servings | 8 |
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