Posted on Wednesday, November 15, 2017 in
Snack Recipes
These delicate and yum Portuguese sweet slices of Braga have a very beautiful presentation and are truly delicious.
| Preparation time | 15 min |
| Cooking Time | 40 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
2 cups of sugar1 and 1/4 cups of water2 cups of crushed almonds18 egg yolks3 eggsPowdered sugar
Get Portuguese ingredients 
Preparation
- Heat the sugar and water until the sugar is well melted.
- Remove from the heat, add the almonds and mix very well.
- Beat the egg yolks with the eggs lightly.
- Mix the eggs with the almond/sugar cream and bring to a boil to thicken a little.
- Spread the cream on a tray lined with parchment paper and well greased with butter.
- Bake at 170ºC or 340ºF for about forty minutes.
- Dust with the powdered sugar and cut into slices.
Recipe Credit: "TV7 dias - A Arte de Bem Cozinhar - Cozinha Tradicional Portuguesa - fascículo 2" *
Photo Credit: docesregionais.com
Recommended Recipes
Delicious Portuguese Fried Lemon Dreams Recipe
Learn how to make these delicious Portuguese fried lemon dreams (sonhos de limão fritos), these make a great snack.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Roasted Apples with Port Wine Recipe
These Portuguese roasted apples with honey, cinnamon and Port wine (maçãs assadas com mel, canela e vinho do Porto), make a great tasty snack.
| Level of Difficulty | Easy |
| Servings | 6 |
Portuguese Tremoços (Lupini Beans) Recipe
Portuguese tremoços (lupini beans), this sunshine-yellow, addictive snack. Pop 'em, love 'em, they're surprisingly healthy, enjoy.
| Level of Difficulty | Easy |
| Servings | 2 |
Comments
There are no comments for this recipe.