Posted on Saturday, November 18, 2017 in
Chicken Recipes
Delicious Roast Chicken Meal
There is nothing better than a delicious roast chicken meal, and this roast chicken recipe makes a great meal for the whole family.
-->
Preparation time | 15 min |
Cooking Time | 40 min |
Ready In | 55 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
-->
Preparation
- Thoroughly wash the chicken inside and out and dry it with kitchen paper.
- With a fork or a toothpick, carefully prick the chicken breast (so the seasoning penetrates the meat better) and do the same on the thighs.
- Preheat the oven to 200°C or 350°F.
- In a bowl put the garlic, thyme leaves chopped, the butter softened and the bacon.
- Scrape the peel of the lemon, and mix together, make a paste and season with salt and pepper.
- Rub a layer of this paste in the breast and thighs.
- Rub the chicken inside and out with the rest.
- Cut the lemon in half and place it inside the chicken.
- Transfer to a baking dish and place potatoes cut into slices (with the skin) around the chicken, sprinkle with plenty of thyme, season with salt and drizzle with a good olive oil.
- Roast for about 30 to 45 minutes (depending on the oven).
- Serve the chicken with the potatoes and a salad.
Recipe & Photo Credit: 7gramas-de-ternura.blogspot.pt
-->
Portuguese Fried Chicken Legs with Beer
Serve these delicious Portuguese fried chicken legs with beer (Pernas de frango fritas com cerveja) with fries or white rice.
Level of Difficulty | Very Easy |
Servings | 2 |
Portuguese Fava Beans Rice with Fried Chicken
How to make Portuguese fava beans rice with fried chicken.
Level of Difficulty | Moderate |
Servings | 4 |
Portuguese Hot Piri Piri Chicken Fingers
This Portuguese hot piri piri chicken fingers recipe is full of flavor, but if you can't handle the heat, just leave out the hot sauce.
Level of Difficulty | Easy |
Servings | 4 |
-->
There are no comments for this recipe.
You might also like:
A comprehensive guide to food measurements, understanding food measurements is crucial for achieving consistency and accuracy in cooking and baking.
Nancy's Portuguese sweet bread ring (rosca de massa sovada) is a soft, sweet bread, often flavored with citrus zest, popular during feasts and holidays.
Watch this video to learn how to make Nancy's Portuguese bean soup with collard greens and cabbage (sopa de feijão com couve e repolho).
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
Here's some recipe ideas for your next family BBQ, this list was put together by my son Michael.
A step by step video on how to make Nancy's travesseiros de Sintra, a traditional Portuguese pastry from the town of Sintra.