Posted on Tuesday, October 12, 2021 in
Breakfast Recipes
Portuguese Papas de Maizena
Everyone here at home loves Portuguese papas de maizena (cornstarch porridge), this recipe is very quick and easy to make, enjoy.
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Preparation time | 5 min |
Cooking Time | 10 min |
Ready In | 15 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
1 liter of milk7 tablespoons of cornstarch1 lemon, peel5 tablespoons of sugar2 egg yolksCinnamon (to taste)
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Preparation
- In a pan, mix the cornstarch and sugar well.
- Add a little milk to dissolve a little.
- Add the rest of the milk and the lemon peel.
- Place the pot on the heat and stir constantly until it thickens slightly.
- Add the previously beaten egg yolks and continue to stir the mixture without stopping.
- When it thickens and starts to form bubbles, turn off the heat, remove the lemon peel and place
- in plates or bowls.
- Sprinkle with cinnamon and enjoy.
Recipe Credit: Cacau, saborintenso.com
Photo Credit: receitasnorobot.com
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Level of Difficulty | Very Easy |
Servings | 1 |
Paula's Portuguese Papas de Bolacha Maria
We enjoy this recipe for papas de bolacha Maria (Maria biscuits porridge) at any time of the day and it's a favorite at home.
Level of Difficulty | Very Easy |
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Pancakes with Strawberry Sauce
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Level of Difficulty | Very Easy |
Servings | 4 |
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Regina
How could I cut this recipe? I’m the only one who will eat this in our home. I love it, but sadly no one else does.
4 Months ago, Monday, July 8, 2024
judy moniz
Can sugar be eliminated????
3 Years ago, Sunday, April 17, 2022
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