Posted on Friday, December 1, 2017 in
Pasta Recipes
Portuguese Style Spaghetti with Cod and Cream
This Portuguese style spaghetti with cod and cream ( esparguete com bacalhau e natas) recipe is easy to make and it's a great meal for a weeknight.
| Preparation time | 15 min |
| Cooking Time | 35 min |
| Ready In | 50 min |
| Level of Difficulty | Easy |
| Servings | 2 |
Ingredients
1 cod loin8 shrimp, thawed or fresh4 tablespoons of olive oil1 red onion, cut into half moon slices1 clove of garlic, minced1 bay leafChopped parsley12 black olives1 cup of heavy cream1/2 pound of spaghettiPepper (to taste)Salt (to taste)
Get Portuguese ingredients 
Preparation
- In a pan with boiling water, place the cod loin to cook for about 10 minutes.
- After that time, remove it with a slotted spoon to a dish and let it cool.
- Using the water you cooked the cod in, add a tablespoon of olive oil and a little salt.
- Add the spaghetti, stir with a fork and cook the time indicated on the package.
- After the spaghetti is cooked, drain it and place it under cold water to prevent it from cooking more.
- Peel the shrimp and remove the gut.
- Remove the skin and bone from the cod and shred it using your hands.
- In a frying pan, heat the remaining olive oil, onion, garlic and bay leaves.
- Stir and cook until the onion softens.
- When sautéed, add the shrimp, cod and parsley.
- Season with pepper.
- Saute well until the shrimp is cooked and changes color.
- Add the cream.
- Stir and simmer for 1 minute.
- Remove the bay leaf.
- Finally, add the spaghetti and mix everything very well.
- Remove and serve immediately.
Recipe & Photo Credit: Neuza Costa, SaborIntenso.com
Portuguese Tuna Lasagna
Portuguese tuna lasagna recipe (receita de lasanha de atum) with layers of fresh pasta, tuna, homemade tomato sauce, bechamel sauce and cheese baked to perfection.
| Level of Difficulty | Easy |
| Servings | 6 |
Portuguese Style Pasta with Chicken
This cheesy and creamy Portuguese style pasta with chicken recipe (receita de massa com frango) is easy to make and makes a great meal.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Style Piri Piri Chicken Pasta
Very delicious flavored dish with a hint of heat, this simple dish is perfect for a quick supper with friends or family.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.
You might also like:
Watch this video to learn how to make Nancy's Portuguese bean soup with collard greens and cabbage (sopa de feijão com couve e repolho).
15 Portuguese foods you should try, Portugal's rich culinary tradition offers a delightful array of flavors and dishes that are deeply rooted in its history and culture.
What are Portuguese roasted chestnuts? known as castanhas assadas in Portuguese, these are a beloved autumn and winter treat in Portugal.
Nancy's Porto-style bifanas are a popular Portuguese sandwich featuring thinly sliced pork marinated in garlic, beer, paprika, and spices.
Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.
Nancy's Portuguese chouriço turkey stuffing, watch this video as Nancy shows you step by step how to make this delicious recheio.