Posted on Monday, December 11, 2017 in
Soup Recipes
Healthy Portuguese Green Bean and Mint Soup
This healthy Portuguese green bean and mint soup recipe (receita de sopa de feijão verde e hortelã), is delicious and quick to make.
| Preparation time | 15 min |
| Cooking Time | 40 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
Preparation
- Clean the beans and cut into pieces, cook the beans in water with a little salt, drain the beans and put the broth aside.
- Peel the potatoes, onions and garlic, chop everything coarsely and saute in the olive oil.
- Add half of the reserved bean broth and cook for 20 minutes.
- Blend everything and season with salt and pepper.
- Remove the skins and seeds from the tomatoes, cut it into pieces and sauté with the butter along with a minced mint leaf.
- Add to the soup, as well as the beans.
- Serve it decorated with mint and a string of olive oil.
Recipe & Photo Credit: "TV7 dias - A Arte de Bem Cozinhar - O melhor da Cozinha Portuguesa - fascículo n.º 188"
Flavorful Portuguese Beans with Chouriço
How to make this flavorful Portuguese beans with chouriço sausage recipe.
| Level of Difficulty | Easy |
| Servings | 8 |
Vegetable Soup with Spinach and White Beans
This vegetable soup with spinach and white beans (sopa de legumes com espinafres), is healthy and delicious.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Chickpea Soup with Cod and Chouriço
Portuguese chickpea soup with cod and chouriço recipe (receita de sopa grão com bacalhau e chouriço), a hearty, flavorful dish with tomatoes, pasta, and carrots.
| Level of Difficulty | Easy |
| Servings | 4 |
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