Posted on Monday, December 11, 2017 in
Soup Recipes
Portuguese Green Bean & Mint Soup
This Portuguese green bean and mint soup recipe (receita de sopa de feijão verde e hortelã) is delicious and healthy.
| Preparation time | 15 min |
| Cooking Time | 40 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 and 1/2 pounds of potatoes2 onions3 garlic cloves1/4 cup of olive oil1/2 pound of green beans2 tomatoes1 tablespoon of butter1 sprig of mint2 tablespoons olive oilSalt, pepper, mint and olive oil (to taste)
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Preparation
- Clean the beans and cut into pieces, cook the beans in water with a little salt, drain the beans and put the broth aside.
- Peel the potatoes, onions and garlic, chop everything coarsely and saute in the olive oil.
- Add half of the reserved bean broth and cook for 20 minutes.
- Blend everything and season with salt and pepper.
- Remove the skins and seeds from the tomatoes, cut it into pieces and sauté with the butter along with a minced mint leaf.
- Add to the soup, as well as the beans.
- Serve it decorated with mint and a string of olive oil.
Recipe & Photo Credit: "TV7 dias - A Arte de Bem Cozinhar - O melhor da Cozinha Portuguesa - fascículo n.º 188"
Posted by: Eddy
Portuguese Cabbage & Collard Greens Soup
This tasty Portuguese cabbage and collard greens soup recipe (receita de sopa de Repolho e Couve) is a different version of the popular collard greens soup.
| Level of Difficulty | Easy |
| Servings | 6 |
Portuguese Cream of Fish Soup
Creamy and delicious Portuguese cream of fish soup recipe made with the fish of your choice.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Stone Soup
This is one of the tastiest soups you will ever eat (sopa de pedra).
| Level of Difficulty | Easy |
| Servings | 6 |
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