Posted on Tuesday, January 9, 2018 in
Pork Recipes
Portuguese Pork Cutlets (Bifanas)
Serve these delicious Portuguese pork cutlets (Bifanas) in a wine sauce with white rice or on a fresh bun, enjoy.
Share this Recipe:
| Preparation time | 40 min |
| Cooking Time | 30 min |
| Ready In | 1 h 10 min |
| Level of Difficulty | Easy |
| Servings | 2 |
Ingredients
1 lb of thinly sliced pork steaks2 garlic cloves3/4 cup of white wineOlive oil (to taste)1 tablespoon of margarine1 bay leafParsley (to taste)Salt (to taste)Red pepper sauce (to taste)
Get Portuguese ingredients 
Preparation
- Place the steaks in a bowl and season them with the cloves of chopped garlic, the white wine, the bay leaf and pepper and salt, mix well and set aside for 30 minutes.
- Drain the steaks and keep the marinade.
- In a frying pan with olive oil (to taste) and the margarine, fry the steaks/bifanas on both sides, once done, store them in a warm place.
- Add the marinade to the frying pan and boil until the alcohol evaporates, add the steaks to the frying pan again and let it simmer a little.
- Serve with chopped parsley on top and accompany with white rice or on a bun.
Recipe & Photo Credit: moonprincess-celiasesteves.blogspot.pt
Portuguese Papo Seco Stuffed Pork Chops
You will never fry pork chops again once you try this recipe because they come out moist and very flavorful.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Febras
Serve these delicious Portuguese febras (pork cutlets) with some white rice.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Suckling Pig
A traditional Portuguese recipe to accompany a good bottle of wine.
| Level of Difficulty | Easy |
| Servings | 8 |
There are no comments for this recipe.
You might also like:
Watch this easy step by step video to learn how to make Nancy's popular Portuguese pickled onions (cebolas cortidas).
This is a list of the top 5 most popular Portuguese appetizer recipes on PortugueseRecipes.ca.
Watch this step by step video to learn how to make Michael's Portuguese shrimp Mozambique and prepare your taste buds to be amazed.
Here's some recipe ideas for your next family BBQ, this list was put together by my son Michael.
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.
Cooking a can of condensed milk is a simple process that can be done in a few different ways. Here are three methods.