Posted on Wednesday, January 17, 2018 in
Seafood Recipes
Portuguese Sauteed Shrimp
This delicious Portuguese sauteed shrimp with lemon and garlic recipe (receita de camarão salteado) is very easy and quick to make.
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Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
1 lb of medium-sized shrimp6 cloves of garlicJuice of 1 lemon1 large chili pepperSalt (to taste)Olive oil (to taste)Pepper (to taste)Basil (to taste)
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Preparation
- Peel the raw shrimp and set aside.
- Put some olive oil (to taste) in the bottom of a frying pan and add the garlic cloves and the sliced chili pepper.
- Cook until the garlic gets a little brown.
- Add the shrimp to the pan and season with salt and pepper.
- When the shrimp is almost ready, add a few leaves of basil and the lemon juice.
- Serve immediately accompanied with toasted bread with garlic butter.
Recipe & Photo Credit: receitasdomundoportugues.blogspot.ca
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Portuguese Fish Fillets with Tomato Rice
This delicious and popular Portuguese fish fillets with tomato rice recipe (receita de filetes de pescada com arroz de tomate) makes a great meal.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese King Crab Legs
How to make Portuguese style king crab legs (Pernas de Caranguejo).
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Baked Cod Rice (Arroz de Bacalhau no Forno)
Try this Portuguese baked cod rice (arroz de bacalhau no forno) with peppers and tomato, it tastes great.
Level of Difficulty | Easy |
Servings | 4 |
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