Posted on Wednesday, January 17, 2018 in
Seafood Recipes
Portuguese Sauteed Shrimp
This delicious Portuguese sauteed shrimp with lemon and garlic recipe (receita de camarão salteado) is very easy and quick to make.
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Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
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Preparation
- Peel the raw shrimp and set aside.
- Put some olive oil (to taste) in the bottom of a frying pan and add the garlic cloves and the sliced chili pepper.
- Cook until the garlic gets a little brown.
- Add the shrimp to the pan and season with salt and pepper.
- When the shrimp is almost ready, add a few leaves of basil and the lemon juice.
- Serve immediately accompanied with toasted bread with garlic butter.
Recipe & Photo Credit: receitasdomundoportugues.blogspot.ca
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Portuguese Mussels in Garlic Sauce
The key to this delicious Portuguese style dish is a hot red pepper paste called Pimenta Moida.
Level of Difficulty | Easy |
Servings | 3 |
Portuguese Rice with Mussels
This Portuguese rice with mussels recipe (arroz de mexilhão) makes a very tasty dish, enjoy.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Garlic Shrimp
This Portuguese garlic shrimp recipe is the easiest to make and the most flavor packed shrimp you will ever eat.
Level of Difficulty | Very Easy |
Servings | 2 |
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