Posted on Sunday, January 21, 2018 in
Snack Recipes
Portuguese Carrot and Orange Cupcakes
These Portuguese carrot and orange cupcakes (queques de cenoura e laranja) make a delicious snack at any time.
-->
Preparation time | 15 min |
Cooking Time | 40 min |
Ready In | 55 min |
Level of Difficulty | Easy |
Servings | 6 |
Ingredients
1 lb of peeled carrots1 and 2/3 cups of flour1 cup of sugar2 tablespoons of softened butter3 eggs1 orange, juice and zest1 teaspoon of baking powder
Get Portuguese ingredients
-->
Preparation
- Cut the carrots into small pieces and cook them in a pot with hot water for 20 minutes.
- Drain and puree the carrots.
- Preheat the oven to 180ºC or 350ºF and grease the cupcake forms/cups.
- In a bowl, beat the butter with the sugar, add the eggs one by one and beat well.
- Add the juice and the zest of the orange, add the carrot, flour and baking powder and beat everything very well.
- Divide the mixture into the cupcake cups and bake for 20 minutes.
Recipe & Photo Credit: canelamoida.blogspot.pt *
-->
Yogurt cupcakes (Queques de Iogurte)
Yogurt cupcakes recipe (receita de queques de iogurte), moist, fluffy treats made with yogurt, flour, sugar, oil, and eggs, baked to perfection.
Level of Difficulty | Very Easy |
Servings | 10 |
Portuguese Fried Pumpkin Dreams
How to make Portuguese fried pumpkin dreams (sonhos de abobora).
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Coconut Cupcakes (Queques de Coco)
These delicious Portuguese coconut cupcakes (queques de coco) make a great snack and are very easy to make.
Level of Difficulty | Very Easy |
Servings | 6 |
-->
There are no comments for this recipe.
You might also like:
Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.
A step by step video on how to make Nancy's travesseiros de Sintra, a traditional Portuguese pastry from the town of Sintra.
Here's some recipe ideas for your next family BBQ, this list was put together by my son Michael.
Nancy's hot chili peppers in olive oil are a spicy, flavorful condiment made by storing fresh or dried hot peppers in olive oil, often salt.
Learn hot to make Nancy's sweet egg cream napkins (guardanapos recheado com doce de ovo) with this step by step video.
Nancy's Portuguese style shrimp (camarão à Portuguesa), is a vibrant and flavorful dish that captures the essence of Portuguese cuisine.