Posted on Wednesday, January 31, 2018 in
Snack Recipes
Azorean Caramelized Pineapple
This Azorean caramelized pineapple recipe (receita de ananas caramelizado) is very popular in the Azores islands.
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Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
1 whole pineapple, sliced1/2 cup of sugar3 tablespoons of rum1 tablespoon of butterCinnamon powder (to taste)
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Preparation
- Melt the butter in a saucepan at low heat.
- Add the sliced pineapple and sugar.
- Add the rum and let it flambe and stir well.
- Once the pineapple reaches a golden color of caramelization, it is done.
- Place the pineapple into a serving dish and cover with cinnamon powder (to taste).
Recipe Credit: easyportugueserecipes.com
Photo Credit: thevintagecook.com
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Portuguese Honey Buns (Broinhas de Mel)
Portuguese honey buns recipe (receita de broinhas de mel) are small loaves flavored with honey, cinnamon, fennel, nuts, and olive oil, baked until golden.
Level of Difficulty | Easy |
Servings | 24 |
Portuguese Cinnamon Cupcakes (Queques de Canela)
These Portuguese cinnamon cupcakes (queques de canela) are a temptation that is hard to resist.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Fried Pumpkin Dreams
How to make Portuguese fried pumpkin dreams (sonhos de abobora).
Level of Difficulty | Easy |
Servings | 8 |
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