Posted on in Seafood Recipes

Delicious Portuguese Bacalhau à Braga with Onions

This delicious Portuguese bacalhau à Braga with onions (receita de bacalhau com cebolada), is easy to prepare, serve with a mixed salad.
4 out of 5 with 28 ratings
Views: 69375
 Delicious Portuguese Bacalhau à Braga with Onions

Preparation time 10 min
Cooking Time 35 min
Ready In 45 min
Level of DifficultyEasy
Servings4

Ingredients

4 cod loins, presoaked3 onions4 cloves of garlic1/2 green pepper1/2 red pepper2 bay leaves1 tablespoon of vinegar1 ripe tomatoSalt (to taste)olive oil (to taste)Ground pepper (to taste)Potatoes (to taste)
4 cod loins, presoaked3 onions4 cloves of garlic1/2 green pepper1/2 red pepper2 bay leaves1 tablespoon of vinegar1 ripe tomatoSalt (to taste)olive oil (to taste)Ground pepper (to taste)Potatoes (to taste)
Get Portuguese ingredients

Preparation

  1. Heat the cod in a pan with water, when the water boils, turn off the heat and leave it in the water for 5 minutes.
  2. Remove and dry with kitchen paper. 
  3. Heat a frying pan with plenty of olive oil, add the bay leaves and two whole cloves of garlic.
  4. When the olive oil is hot, add the cod and let it fry.
  5. Once it's done, remove and place it in a serving dish and set aside (place it in the oven to keep it warm).
  6. Meanwhile, cut the onions and the other 2 garlic cloves in slices and place in the frying pan where you fried the cod and remove the 2 whole garlic cloves and the bay leaves.
  7. Add the peppers cut in strips and the tomato cut in pieces.
  8. Season with salt and pepper, add the vinegar and cook until the onion is cooked.
  9. Fry the potatoes cut into thick slices and place them around the cod.
  10. Top with the onion mix and serve with a salad.

Recipe & Photo Credit: 7gramasdeternura.com


Portuguese Stuffed Squid (Lulas Recheadas)
Portuguese Stuffed Squid (Lulas Recheadas)

Learn how to make this tasty Portuguese stuffed squid (Lulas Recheadas).

Level of DifficultyEasy
Servings2
Yum Portuguese Octopus Rice with Red Wine
Yum Portuguese Octopus Rice with Red Wine

This actual yum Portuguese octopus rice with red wine (arroz de polvo), varies from restaurant to restaurant, but the recipe below is based on a traditional favorite.

Level of DifficultyEasy
Servings4
Portuguese Fried  Horse Mackerel with Sauce
Portuguese Fried Horse Mackerel with Sauce

This delicious Portuguese fried horse mackerel (chicharros), with sauce recipe will leave you craving for more.

Level of DifficultyEasy
Servings4

Maria
Maria
I love your receipts
2 Years ago, Wednesday, June 28, 2023
reply
Port
Thank you Maria.
2 Years ago, Wednesday, June 28, 2023
captcha

You might also like:

Portuguese wines are second to none, Portugal, a country known for its beautiful landscapes and rich cultural heritage, also boasts a remarkable tradition of winemaking.
These top 5 most popular Portuguese drink recipes on PortRecipes.com are rated by amount of views.
Nancy's easy and crispy baked chicken wings (asas de frango assadas no forno), are absolutely delicious and very easy to make.
A great guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
This is a list of the top 10 most popular Portuguese beef recipes on PortRecipes.com.
Here is a list of the top 10 highest rated beef recipes on PortRecipes.com.