Posted on Wednesday, March 7, 2018 in
Bread Recipes
Portuguese Anise Sweet Bread
This Portuguese anise sweet bread is a regional and popular bread in the Ribatejo province of Portugal.
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Preparation time | 10 min |
Cooking Time | 45 min |
Ready In | 55 min |
Level of Difficulty | Very Easy |
Servings | 10 |
Ingredients
2 cups of all-purpose flour1 cup of sugar1 cup of 2% milk1 large egg1 1/2 tsp of margarine or unsalted butter1 1/2 tsp of baking powder1/2 tsp of anise seed1/2 tsp of ground cinnamon
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Preparation
- In food processor, combine flour, sugar, milk, egg, margarine or butter, baking powder, anise and cinnamon.
- Process until well combined and pour the mixture into a greased 9 by 5 inch loaf pan.
- Bake in the centre of a preheated oven at 190°C or 375°F oven until a toothpick comes out clean, about 45 to 55 minutes.
- Let the bread cool for about 5 minutes in the pan, then transfer to a wire rack to cool completely.
- Store in a sealed container at room temperature.
Recipe Credit: Lizet Catita *
Photo Credit: Jennifer Bain, thestar.com
Photo Credit: Jennifer Bain, thestar.com
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Portuguese Sweet Bread (1 loaf)
Portuguese sweet bread, also known as massa sovada, is a traditional bread that holds a special place in Portuguese cuisine and culture. With its rich history and unique flavor, Portuguese sweet bread has become a beloved treat enjoyed by many.
Level of Difficulty | Easy |
Servings | 6 |
Amazing Garlic & Cheese Bread
Amazing garlic and cheese bread recipe, a delicious garlic butter mixture, is topped with Parmesan and Mozzarella Cheese to make it incredible.
Level of Difficulty | Very Easy |
Servings | 4 |
Brazilian Cheese Bread Rolls
These yummy gluten/wheat free bread rolls are great for breakfast or anytime.
Level of Difficulty | Easy |
Servings | 8 |
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