Posted on Tuesday, March 13, 2018 in Cake Recipes

Yogurt and Coconut Cake

This yogurt with coconut and lemon cake (bolo de iogurte de coco e limão) makes a delicious snack or dessert.
4 out of 5 with 91 ratings
Views: 41192
Yogurt and Coconut Cake

Preparation time 10 min
Cooking Time 40 min
Ready In 50 min
Level of DifficultyEasy
Servings8

Ingredients

4 eggs1 small lemon yogurt5 tablespoons of oil1 and 1/4 cups of sugar3 tablespoons of grated coconut1 and 1/4 cups of flour1 teaspoon of baking powder
4 eggs1 small lemon yogurt5 tablespoons of oil1 and 1/4 cups of sugar3 tablespoons of grated coconut1 and 1/4 cups of flour1 teaspoon of baking powder
Get Portuguese ingredients

Preparation

  1. Beat the eggs, yogurt, oil, sugar and coconut.
  2. Add the flour and baking powder and mix well.
  3. Place the dough in a greased and sprinkled with flour cake pan.
  4. Bake in a preheated oven at 180ºC or 350ºF (about 40 minutes), do the toothpick test to see if it's cooked.
Recipe & Photo Credit: nosoup-foryou.blogspot.pt *
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Mary
Mary
You mention a small container of lemon yogurt, what is the exact measurement, is that a single serving.
2 Years ago, Monday, December 12, 2022
reply
Port
Yes, sorry Mary, around 175gr.
2 Years ago, Monday, December 12, 2022
Cecilia Gurgo
Cecilia Gurgo
This cake is just so delicious. Easy to make and welcomes everyone. With a cup of tea, coffee or a sip of Port Wine. Hummmm.
3 Years ago, Saturday, October 9, 2021
reply
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