Posted on Tuesday, March 20, 2018 in
Dessert Recipes
Portuguese Moist Bean Tart (Tarte de Feijão)
This Portuguese moist bean tart recipe (receita de tarte de feijão), makes an incredibly delicious dessert.
| Preparation time | 15 min |
| Cooking Time | 30 min |
| Ready In | 45 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
Preparation
- In a bowl, mix the almonds, eggs and yolks with the softened butter and beat well.
- Add the bean puree to the prepared eggs and almonds and mix well.
- In a pot, heat the sugar with the water until it gets very hot but not to a boiling point and pour it slowly into the cream while mixing without stopping.
- Cover the bottom and sides of the pie pan with the puff pastry and pour the cream into it.
- Bake at 180°C or 350°F degrees until it firm but while it is still moist, use a toothpick, if it comes out clean but slight humid its perfect (about 30 minutes).
Recipe Credit: vamospamesa.blogspot.pt
Photo Credit: https://www.teleculinaria.pt
refreshing Portuguese Simple Lime Mousse
This refreshing Portuguese simple lime mousse recipe (receita de mousse de lima simples), makes the perfect dessert.
| Level of Difficulty | Easy |
| Servings | 4 |
Quick Portuguese Cinnamon Bread Pudding
A easy and quick Portuguese cinnamon bread pudding recipe (pudim de pão com canela).
| Level of Difficulty | Easy |
| Servings | 4 |
Geninha Findlay
PR all your recepies are wonderful and thank you so much for keep reminding us of how wonderful our Porruguese cuisine is.❤
Bless you and your family always.
Take good care.
3 Years ago, Friday, July 15, 2022
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