Posted on Monday, March 26, 2018 in
Cake Recipes
Portuguese Moist Milk Cake
This Portuguese moist milk cake recipe (receita de bolo de leite húmido) is very simple to make and is delicious.
Share this Recipe:
-->
Preparation time | 20 min |
Cooking Time | 35 min |
Ready In | 55 min |
Level of Difficulty | Very Easy |
Servings | 8 |
Ingredients
4 eggs2 cups of milk2 cups of sugar2 cups of flour3 tablespoons of margarine, melted1 teaspoon of baking powder
Get Portuguese ingredients
-->
Preparation
- In a bowl put the eggs and the sugar and beat until it's whitish.
- Then add melted margarine, the flour, the milk and stir everything very well.
- Put the dough in a greased cake form greased with margarine and sprinkled with flour and bake at 180ºC or 350ºF for 35 minutes.
- Leave the cake in the oven, after turning it off, for about 10 to 15 minutes.
- Let it cool and unmold.
Recipe & Photo Credit: cocktaildereceitas.blogspot.pt *
-->
Portuguese Yogurt Flan with Strawberries
Learn how to make this delicious yogurt flan with strawberries.
Level of Difficulty | Easy |
Servings | 6 |
Lemon & Water Cake
This lemon and water cake recipe (receita de bolo de limão e água) takes less than 10 minutes to prepare.
Level of Difficulty | Very Easy |
Servings | 6 |
Carrot Squares
These carrot squares (quadrados de cenoura) are moist and delicious.
Level of Difficulty | Easy |
Servings | 8 |
-->
There are no comments for this recipe.
You might also like:
Watch this easy to follow, step to step video to learn how to make Nancy's simple and quick Portuguese crab (caranguejo simples e rapido).
Watch this easy step by step video to learn how to make Nancy's popular Portuguese pickled onions (cebolas cortidas).
When you think about the Portuguese dishes and traditional Portuguese food, what comes to mind?
Try a boiled meal (cozido) in Furnas, a traditional Portuguese dish with deep roots in the Azores, particularly in Furnas on the island of São Miguel.
Here are 5 great Portuguese recipe books I highly recommend you get for yourself or someone you know who loves Portuguese food.
Nancy's Porto-style bifanas are a popular Portuguese sandwich featuring thinly sliced pork marinated in garlic, beer, paprika, and spices.