Posted on Monday, March 26, 2018 in Cake Recipes

Portuguese Moist Milk Cake

This Portuguese moist milk cake recipe (receita de bolo de leite húmido) is very simple to make and is delicious.
4 out of 5 with 19 ratings
Views: 20250
Portuguese Moist Milk Cake

Preparation time 20 min
Cooking Time 35 min
Ready In 55 min
Level of DifficultyVery Easy
Servings8

Ingredients

4 eggs2 cups of milk2 cups of sugar2 cups of flour3 tablespoons of margarine, melted1 teaspoon of baking powder
4 eggs2 cups of milk2 cups of sugar2 cups of flour3 tablespoons of margarine, melted1 teaspoon of baking powder
Get Portuguese ingredients

Preparation

  1. In a bowl put the eggs and the sugar and beat until it's whitish.
  2. Then add melted margarine, the flour, the milk and stir everything very well.
  3. Put the dough in a greased cake form greased with margarine and sprinkled with flour and bake at 180ºC or 350ºF for 35 minutes.
  4. Leave the cake in the oven, after turning it off, for about 10 to 15 minutes.
  5. Let it cool and unmold.
Recipe & Photo Credit: cocktaildereceitas.blogspot.pt *
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