Posted on Monday, March 26, 2018 in
Cake Recipes
Portuguese Moist Milk Cake
This Portuguese moist milk cake recipe (receita de bolo de leite húmido) is very simple to make and is delicious.
Share this Recipe:
-->
Preparation time | 20 min |
Cooking Time | 35 min |
Ready In | 55 min |
Level of Difficulty | Very Easy |
Servings | 8 |
Ingredients
4 eggs2 cups of milk2 cups of sugar2 cups of flour3 tablespoons of margarine, melted1 teaspoon of baking powder
Get Portuguese ingredients
-->
Preparation
- In a bowl put the eggs and the sugar and beat until it's whitish.
- Then add melted margarine, the flour, the milk and stir everything very well.
- Put the dough in a greased cake form greased with margarine and sprinkled with flour and bake at 180ºC or 350ºF for 35 minutes.
- Leave the cake in the oven, after turning it off, for about 10 to 15 minutes.
- Let it cool and unmold.
Recipe & Photo Credit: cocktaildereceitas.blogspot.pt *
-->
Quick Lemon Cake (Bolo de Limão)
This delicious quick lemon cake recipe (receita de bolo de limão) is easy to make.
Level of Difficulty | Very Easy |
Servings | 8 |
Portuguese Banana Caramelized Cake
This incredibly delicious and moist Portuguese banana caramelized cake (bolo de banana caramelizado) will leave you craving for more.
Level of Difficulty | Easy |
Servings | 8 |
Honey & Walnut Cake
This honey and walnut cake recipe (receita de bolo de mel e nozes) makes a delicious cake.
Level of Difficulty | Easy |
Servings | 8 |
-->
There are no comments for this recipe.
You might also like:
Here's some recipe ideas for your next family BBQ, this list was put together by my son Michael.
Portuguese cuisine? A rich tapestry of flavors, ingredients, and culinary traditions that reflect the country’s history, geography, and culture.
Michael's Portuguese bean and pork stew (feijoada), is a hearty dish that combines pork, sausage, and beans, simmered to perfection.
During the fall and winter you can freeze the chestnuts you have in excess. It's an easy process that ensures you have good quality chestnuts for use all year round!
Nancy's Portuguese rice with peas and carrots, arroz com ervilhas e cenouras, is a simple yet flavorful side dish.
What is a cataplana pan? A distinctive and versatile cooking vessel with deep roots in Portuguese culinary tradition.