Posted on in Soup Recipes

Hearty Portuguese Bean Soup with Linguiça

This hearty Portuguese bean soup with linguiça (sopa de feijão com linguiça), is delicious and full of flavor.
4 out of 5 with 33 ratings
Views: 65008

Preparation time 30 min
Cooking Time2 h 30 min
Ready In3 h
Level of DifficultyEasy
Servings6

Ingredients

2 lbs of spicy Portuguese sausage (linguiça or chouriço)1 pound of ham hocks1 onion, sliced2 liters of water2 carrots, diced3 potatoes, diced1 small cabbage, chopped1 (8 ounce) can of tomato sauce2 (15 ounce) cans of kidney beans1 (16 ounce) package of macaroni Get Portuguese ingredients

Preparation

  1. In a large pot over low heat, add the sausage, ham hocks, onion and water and cover and let it simmer for 1 hour.
  2. Remove ham hock from soup, tear into small pieces, and return the meat to the pot.
  3. Stir in carrots, potatoes, cabbage and tomato sauce. 
  4. Cover and continue cooking 60 to 90 minutes more.
  5. Stir in the beans and pasta (add more water as needed), and cook until the pasta is tender, about 10 minutes.

Recipe & Photo Credit: dewny, allrecipes.com

Member since Thursday, October 1, 2015, 10 Years ago
Location: n/a

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Damien
Damien
Hi PR this soup is what we got at Luso Soccer club in Joburg for after match meall and loved it !!! What can I use in place of ham hock???
3 Years ago, Saturday, May 21, 2022
reply
Port
Great to hear Damien. 👍👍
3 Years ago, Saturday, May 21, 2022
Germaine
Germaine
Plan to make it tomorrow. Thanks
3 Years ago, Wednesday, May 11, 2022
reply
Claudette
Claudette
Sounds yummy
3 Years ago, Tuesday, May 10, 2022
reply
Port
It is Claudette, very good.👍👍
3 Years ago, Tuesday, May 10, 2022
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