Posted on Thursday, May 3, 2018 in
Chicken Recipes
Chicken with Butter & Garlic
Enjoy these amazing chicken legs with butter and garlic (pernas de frango com manteiga e alho) with some rice.
| Preparation time | 15 min |
| Cooking Time | 30 min |
| Ready In | 45 min |
| Level of Difficulty | Easy |
| Servings | 2 |
Ingredients
6 chicken legsOlive oil (to taste)1 large garlic clove or 2 small1 tablespoon of butterSalt (to taste)Lemon juice (to taste)Fresh parsley (to taste)
Get Portuguese ingredients 
Preparation
- Preheat the oven at 180ºC or 350ºF.
- In a mortar place the garlic and crush it well, add the butter and mix well.
- Brush a baking tray with olive oil and cover with parchment paper.
- Saute the chicken legs thoroughly with the butter and garlic mixture and arrange them in the pan.
- Season with salt and drizzle with olive oil and a little lemon juice.
- Bake the chicken legs for about 30 minutes or until the meat is browned.
- After 15 minutes, turn the chicken legs to brown on both sides.
- When you remove the chicken from the oven, drizzle with a little more lemon juice and serve with finely chopped parsley.
Recipe & Photo Credit: cincosentidosnacozinha.blogspot.pt
Posted by: Eddy
Portuguese Roasted Chicken with Beer & Lemon
Serve this delicious Portuguese roasted chicken with beer and lemon (frango assado com cerveja e limão) with a salad, rice or baked potatoes.
| Level of Difficulty | Easy |
| Servings | 4 |
Crispy Baked Chicken
Learn how to make this crispy baked chicken recipe, it's easy and very tasty.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Piri Piri Style Wings
How to make delicious Portuguese piri piri style chicken wings.
| Level of Difficulty | Easy |
| Servings | 1 |
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