Posted on Saturday, May 5, 2018 in
Dessert Recipes
Portuguese Cream & Coconut Pudding
This amazing Portuguese cream and coconut pudding recipe (receita de pudim de natas e limão) is very easy to prepare and makes a heavenly dessert.
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Preparation time | 10 min |
Cooking Time | 25 min |
Ready In | 35 min |
Level of Difficulty | Easy |
Servings | 8 |
Ingredients
4 eggs (yolks and whites separated)1 cup of heavy cream1 cup of milk1 tablespoon margarine1 and ½ cups sugar3 tablespoons of flour1 and 1/2 cups of grated coconutZest from 1 lemon
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Preparation
- In a mixer, beat the egg whites until firm and put aside.
- Beat the egg yolks, the cream, the milk, the margarine, the sugar, the flour and the grated coconut.
- Mix in the egg whites and lemon zest and pour into a caramelized pudding pan.
- Cover with foil and tie it up to prevent water from entering.
- Place the pudding form in a pressure cooker, with water covering half of the pudding pan.
- Cook for about 25 minutes after the pressure cooker has pressure.
- Wait until it releases the pressure and the water to cool before removing the pudding pan.
- Remove the pudding, let it cool and unmold.
- Serve cold.
Recipe & Photo Credit: receitasnota10.com *
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Grandma's Portuguese Pudding
This delicious grandma's Portuguese pudding recipe (pudim da avózinha) is the best pudding you will ever eat.
Level of Difficulty | Easy |
Servings | 6 |
Roasted Apples with Port Wine
Roasted apples with Port wine recipe (receita de maçãs assadas com vinho do Porto) are baked apples infused with cinnamon, rum, and port wine.
Level of Difficulty | Very Easy |
Servings | 15 |
Portuguese Pineapple Pudding
Once you start eating this Portuguese pineapple pudding (pudim de ananás), you won't be able to stop.
Level of Difficulty | Very Easy |
Servings | 6 |
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Tracy Goncalves
Does the coconut rise to the top to form a base?
2 Years ago, Monday, October 24, 2022
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