Posted on Monday, May 7, 2018 in
Appetizer Recipes
Portuguese Stuffed Eggs with Shrimp
This tasty Portuguese stuffed eggs with shrimp recipe (receita de ovos recheados com camarão) is easy to prepare and makes a great appetizer.
| Preparation time | 15 min |
| Cooking Time | 15 min |
| Ready In | 30 min |
| Level of Difficulty | Very Easy |
| Servings | 6 |
Ingredients
6 eggs¾ pound of cooked shrimp½ onion4 tablespoons of mayonnaiseSalt (to taste)Black pepper (to taste)Fresh parsley (to taste)
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Preparation
- Cook the eggs and let them cool in cold water.
- Peel and cut the eggs in half.
- Carefully remove the egg yolks, mash the yolks and place in a bowl (put the cut egg whites aside).
- Put aside some shrimps for decoration and finely chop the remaining ones, as well as the onion and a few sprigs of parsley.
- Add everything into the bowl with the egg yolks and add the mayonnaise.
- Season with salt and freshly ground pepper and mix everything well.
- With a spoon, fill each half of egg whites with this paste and place them on a serving dish.
- Garnish with the shrimps you put aside earlier and serve.
Recipe & Photo Credit: otemperodanesita.blogspot.pt
Portuguese Rissois de Chouriço (Patties)
Portuguese rissois de chouriço (patties) recipe is a delicious Portuguese appetizer or snack made with chouriço sausage and a creamy filling, all encased in a crispy pastry shell.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Chicken Dreams
These delicious Portuguese chicken dreams (sonhos de frango) make great appetizers.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Fried Deviled Eggs (Ovos Verdes)
These Portuguese fried deviled eggs (ovos verdes) are delicious and great for a quick meal with a salad or as an appetizer.
| Level of Difficulty | Very Easy |
| Servings | 4 |
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