Posted on Thursday, May 10, 2018 in
Dessert Recipes
Portuguese Passion Fruit Mousse
This delicious Portuguese passion fruit mousse recipe (receita de mousse de maracujá) makes an incredible dessert in just 15 minutes.
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| Preparation time | 15 min |
| Cooking Time | n/a |
| Ready In | 15 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
5 passion fruit3/4 cup of heavy cream (35% whipping cream)1 can (1 and ¼ cups) of condensed milk
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Preparation
- Put the cream in a bowl and beat with the mixer until firm, add the condensed milk and mix well.
- Wash the passion fruit well and cut in half, avoid losing the juice.
- Add the passion fruit juice to the cream preparation and mix well.
- Distribute the cream by 4 cups and place the passion fruit pulp on top of each cup.
- Serve cold.
Recipe & Photo Credit: receitasdeportugal.com *
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