Posted on Thursday, May 17, 2018 in
Seafood Recipes
Yum Portuguese Baked Cod and Shrimp
Yum Portuguese baked cod and shrimp and clams recipe (receita de bacalhau com camarão e ameijoas), your taste buds will explode with flavor.
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Preparation time | 15 min |
Cooking Time | 40 min |
Ready In | 55 min |
Level of Difficulty | Very Easy |
Servings | 2 |
Ingredients
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Preparation
- Preheat the oven to 200°C or 400°F.
- In a pyrex baking dish, place the potatoes on the bottom, then the green and red bell peppers, onion, cod, garlic, bay leaves, salt and sweet pepper, chilli pepper and lots of olive oil (to taste) and bake for 30 minutes.
- After 30 minutes, add the shrimp and the clams, cover with the olive oil from the bottom of the dish and let it cook for another 10 minutes.
Recipe & Photo Credit: cozinhadazana.blogspot.pt
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Tasty Portuguese Tuna Stuffed Peppers
This tasty Portuguese tuna stuffed peppers recipe, creates a rich and tasty, out of the norm hearty meal, with an extra kick from the chouriço sausage.
Level of Difficulty | Very Easy |
Servings | 4 |
Mouthwatering Portuguese Shrimp with Mustard
Great recipe for mouthwatering Portuguese shrimp with mustard (camarão com mostarda), the end result is a creamy and very tasty seafood dish.
Level of Difficulty | Easy |
Servings | 2 |
Delicious Portuguese Maria Teresa Codfish
This delicious Portuguese Maria Teresa codfish recipe (receita de bacalhau à Maria Teresa), is quick to make.
Level of Difficulty | Easy |
Servings | 2 |
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![Matalie Matalie](https://www.portrecipes.com/themes/default/styles/images/noimage50.png)
![Barbara Hind Barbara Hind](https://www.portrecipes.com/themes/default/styles/images/noimage50.png)
Barbara Hind
Can't wait to try this with some fresh firm white fish from our local harbour. I have the perfect olive oil to use and our potatoes and shellfish are first class. (Aberdeen, Scotland.)
3 Years ago, Saturday, April 30, 2022
![Maria Maria](https://www.portrecipes.com/themes/default/styles/images/noimage50.png)
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