Posted on Saturday, June 9, 2018 in
Seafood Recipes
Yum Portuguese Juicy and Spicy Grilled Shrimp
These yum Portuguese juicy and spicy grilled shrimp (camarões marinados e grilhados), make a great appetizer.
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Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
1 and 3/4 lbs of frozen shrimp3 to 4 chili peppers2 tablespoons of soy sauce2 tablespoons of whiskeyGinger Powder (to taste)1 lemonSalt (to taste)1/4 cup of olive oilCoriander (to taste)
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Preparation
- Pass the shrimp through warm water and drain well.
- Open them in the middle by the back, remove the gut, flatten them and put them in a container.
- Wash the chili peppers, clean them, remove seeds and add to the shrimp.
- Also add the soy sauce, the whiskey, a little ginger and juice of half lemon.
- Season with salt, drizzle with olive oil, mix well and place it in the refrigerator until it is time to grill.
- Heat a grill, grill the shrimp on both sides and brush with the marinade.
- Before serving, drizzle with the juice of the other half lemon and sprinkle with coriander.
Recipe & Photo Credit: docesdamoranguita.blogspot.pt
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Portuguese Grilled Salmon with Vinaigrette
This Portuguese grilled salmon with vinaigrette (salmão grelhado com vinagrete de pimentos), recipe is a light and tasty meal that is easy to prepare.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Crispy and Tasty Cod Fritters
Julieta's Portuguese crispy and tasty cod fritters recipe (receita de pataniscas de bacalhau crocantes), a great appetizer or a meal with a salad.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Sauteed Shrimp (Camarão Salteado)
This delicious Portuguese sauteed shrimp (Camarão Salteado), with lemon, and garlic, is very easy and quick to make.
Level of Difficulty | Very Easy |
Servings | 4 |
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