Posted on Monday, July 2, 2018 in
Cake Recipes
Apple Cake
This apple cake (bolo de maçã) will become one of your favorites, it looks great and tastes incredible.
Share this Recipe:
| Preparation time | 15 min |
| Cooking Time | 40 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
4 golden apples4 eggs1 and 1/4 cups of sugar3/4 cup of melted butter2 and 1/3 cups of flour1 teaspoon of baking powder1/2 cup of milk
Get Portuguese ingredients 
Preparation
- Grease a cake form with butter and sprinkle it with sugar.
- Peel, cut the apples into thin slices, drizzle with lemon juice to keep them from changing color and place a layer of apple slices on the bottom of the form.
- Beat the egg yolks with the sugar until you get a fluffy cream, then add the melted butter and milk and continue to beat.
- Add the sifted flour with the baking powder and stir with a spoon.
- Beat the egg whites until firm, add to the batter and stir well.
- Put a layer of the batter over the apples in the form.
- Then add another layer of apple slices and top it with the remainding batter.
- Bake at 180ºC or 350ºF for about 40 minutes or until cooked, but test the toothpick.
- Remove it from the oven, let it cool a bit, gently slide a knife around the form and unmold the cake.
Recipe & Photo Credit: deliciasdivinais.blogspot.pt *
Carrot, Orange & Apple Cake (Bolo de Cenoura, Laranja e Maçã)
Carrot, orange and apple cake recipe, a fluffy and very juicy cake, soft and moist, with a texture between sponge cake and pudding.
| Level of Difficulty | Easy |
| Servings | 8 |
Portuguese Lemon & Coconut Cake
This Portuguese lemon and coconut cake recipe (receita de bolo de limão e coco) is simple to make and very tasty.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Carrot Squares (Quadrados de Cenoura)
These carrot squares (quadrados de cenoura) are moist and delicious.
| Level of Difficulty | Easy |
| Servings | 8 |
There are no comments for this recipe.
You might also like:
During the fall and winter you can freeze the chestnuts you have in excess. It's an easy process that ensures you have good quality chestnuts for use all year round!
Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.
Nancy's Portuguese style shrimp (camarão à Portuguesa), is a vibrant and flavorful dish that captures the essence of Portuguese cuisine.
Nancy's homemade Kaiser rolls, soft, round bread rolls with a crisp crust, featuring a distinctive spiral pattern.
Here is a list of the top 10 highest rated pork recipes on PortugueseRecipes.ca.
Nancy's Portuguese sweet bread (massa sovada), a soft, slightly sweet with a rich texture bread often enjoyed during holidays and celebrations.