Posted on Sunday, July 15, 2018 in
Bread Recipes
Delicious Portuguese Chouriço Stuffed Bread
This quick and delicious Portuguese chouriço stuffed bread recipe (pão recheado com chouriço), is very easy and quick to make and it tastes great.
| Preparation time | 10 min |
| Cooking Time | 10 min |
| Ready In | 20 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
1 Portuguese crusty breadMozzarella cheese (to taste), gratedChouriço sausage (to taste), precooked and dicedOregano (to taste)
Get Portuguese ingredients 
Preparation
- Make deep cuts on the bread from side to side and then stuff it with the ingredients (to taste).
- Bake for about 10 minutes at 200ºC or 400ºF.
- If the cheese doesn't melt completely, leave it in the oven a little longer.
Recipe & Photo Credit: blogocantinhodavanessa.blogspot.com
Deliciously Airy Portuguese Crusty Buns
These deliciously airy Portuguese crusty buns (papo secos crocantes), are crusty on the outside and light in the inside, perfect for sandwiches or with anything.
| Level of Difficulty | Easy |
| Servings | 10 |
Soft and Delicious Portuguese Sweet Bread
This soft and delicious Portuguese sweet bread recipe (receita de massa sovada), does take some time to make but it is worth the effort.
| Level of Difficulty | Easy |
| Servings | 10 |
Soft and Popular Portuguese Sweet Bread
Soft and popular Portuguese sweet bread (massa sovada), a sweet, and yeasted bread from Portugal.
| Level of Difficulty | Moderate |
| Servings | 8 |
Mary-Ellen Simas
This looks so good that I am drooling! Definitely going to try this one soon.
I love all of your recipes! Thank you!
3 Years ago, Sunday, April 24, 2022
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