Posted on Thursday, July 19, 2018 in
Cake Recipes
Summer Cake (Bolo de Verão)
This amazing and colorful summer cake (bolo de verão) also tastes incredible.
| Preparation time | 30 min |
| Cooking Time | 25 min |
| Ready In | 55 min |
| Level of Difficulty | Easy |
| Servings | 8 |
Ingredients
Cake:6 eggs1 and 1/4 cups of sugar3/4 cup of potato starchJuice of 1 lemon1 teaspoon of baking powderFilling:3/4 cup of Greek yogurt1/2 pineappleTopping:1/2 cup of heavy cream1 tablespoon of sugar1 tablespoon of lemon juiceAssorted fruits (strawberries, pineapple, cherries etc)
Get Portuguese ingredients 
Preparation
- Line the bottom of a rectangular cake form with parchment paper.
- Beat the egg yolks with the sugar until you get a light and bulky egg yolk.
- Mix the baking powder with the potato starch, add to the egg yolk and beat a little more.
- Add the lemon juice and incorporate well in the dough.
- Beat the egg whites until firm and fold them into the dough with a spetula.
- Bake in preheated oven at 180ºC or 350ºF for about 25 minutes.
- Let it cool and unmold.
- Cut the cake into two identical slices so you have a bottom piece and top piece.
- Beat the cream with the sugar and the lemon juice until it forms peaks.
- Add a layer of yogurt and pineapple cut into small pieces on top of the bottom piece.
- Place the top piece of the cake on top and spread the cream mixture on top and around the cake.
- Decorate with the fruits of choice.
Recipe & Photo Credit: tentacoesobreamesa.blogspot.com *
Portuguese Fruit Cake (Bolo de Fruta)
If you like fruit, you will love this Portuguese fruit cake (receita de bolo de fruta) and it's very easy to make.
| Level of Difficulty | Easy |
| Servings | 8 |
Easy & Fluffy Orange Cake (Bolo de Laranja)
This delicious easy and fluffy orange cake recipe (receita de bolo de laranja fácil e fofinho) is very easy to make.
| Level of Difficulty | Very Easy |
| Servings | 6 |
Apple Cake
This apple cake (bolo de maçã) will become one of your favorites, it looks great and tastes incredible.
| Level of Difficulty | Easy |
| Servings | 8 |
There are no comments for this recipe.
You might also like:
15 must try foods in Lisbon, Portugal, Portugal’s hilly, coastal capital, is a treasure trove of culinary delights, influenced by a rich tapestry of history and culture.
Nancy's easy Portuguese bifanas, tender, marinated pork cutlets, typically served in crusty rolls, seasoned with garlic, and spices.
Food culture in São Miguel, Azores, the largest island in the Azores archipelago, boasts a rich and diverse food culture deeply rooted in its unique geography.
Watch this step by step video to learn how to make Michael's Portuguese shrimp Mozambique and prepare your taste buds to be amazed.
Why is Portuguese linguiça different? A seasoned, smoked pork sausage with rich, savory flavors, traditional in Portuguese cuisine.
What are Portuguese roasted chestnuts? known as castanhas assadas in Portuguese, these are a beloved autumn and winter treat in Portugal.