Posted on Saturday, August 11, 2018 in
Pasta Recipes
Portuguese Style Chicken Spaghetti with Beer
This delicious Portuguese style chicken spaghetti with beer and Chouriço recipe is very quick to prepare.
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| Preparation time | 15 min |
| Cooking Time | 25 min |
| Ready In | 40 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
3 chicken breasts cut into pieces1/2 of a chouriço sausage, sliced1/2 package of spaghetti1 cup of onion soup (canned)1/4 cup of black (stout) beer
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Preparation
- Pour the onion soup over the chicken breast pieces and a little water and let it marinate for at least 30 minutes.
- After 30 minutes, put the chicken pieces with the onion soup in a pan and add the chouriço, beer and about 1/2 cup of water, wait until it boils then add the spaghetti and cook for about 8 to 10 minutes (add more water if needed).
Recipe & Photo Credit: cozinha-de-familia.blogspot.com
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| Level of Difficulty | Easy |
| Servings | 4 |
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