Posted on Friday, August 24, 2018 in
Seafood Recipes
Fried Shrimp with Olive Oil
Serve this amazing fried shrimp with olive oil, garlic, honey and soy sauce with rice.
| Preparation time | 1 h 10 min |
| Cooking Time | 5 min |
| Ready In | 1 h 15 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
4 tablespoons of honey2 tablespoons of soy sauce1 tablespoon of chopped garlic1 tablespoon of chopped ginger1 lb of raw shrimp, peeled and prepared2 tablespoons of olive oilChopped chives (to taste), to garnish
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Preparation
- Mix the honey, soy sauce, garlic and ginger in a medium-sized bowl.
- Add the shrimp and mix well.
- Cover and leave to marinate in the refrigerator for about an hour.
- Heat the olive oil over medium heat in frying pan.
- Fry the shrimp on both sides until cooked.
- Pour the marinade over the shrimp and bring to a boil (it takes about 1 min).
- Serve with rice sprinkled with chopped chives.
Recipe & Photo Credit: receitasdeportugal.com
Posted by: Eddy
Portuguese Sailor-Style Codfish
Portuguese sailor-style codfish recipe (receita de bacalhau à marinheiro), a flavorful dish made with cod, shrimp, clams, herbs, and seafood stock.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Baked Cod with Shrimp & Clams
Your taste buds will explode with flavor from this Portuguese baked cod with shrimp and clams recipe (receita de bacalhau com camarão e ameijoas).
| Level of Difficulty | Very Easy |
| Servings | 2 |
Portuguese Grilled Red Snapper
Amazing Portuguese style grilled red snapper with parsley sauce.
| Level of Difficulty | Easy |
| Servings | 4 |
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