Posted on Wednesday, August 29, 2018 in
Dessert Recipes
Banana & Yogurt Ice Cream
Serve this delicious banana and yogurt ice cream with banana slices, melted black chocolate and chopped almonds or walnuts.
-->
Preparation time | 20 min |
Cooking Time | n/a |
Ready In | 20 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
6 ripe bananas, cut into slices1 lb of natural Greek yogurt, without added sugar1/2 cup of brown sugar3/4 cup of light cream, to beat1/4 cup of chopped dark chocolate
Get Portuguese ingredients
-->
Preparation
- In a blender, place the bananas, sugar and yogurt and blend everything until it is creamy.
- Beat the light cream until smooth and consistent.
- Mix the beaten light cream gradually with the banana mix and stir with a spoon, finally adding the chopped chocolate.
- Place it in a freezer and beat it a little every 2 hours.
- When the cream is frozen, it is ready to serve.
Recipe & Photo Credit: Neuza Costa, saborintenso.com
-->
Portuguese Orange Pudding
How to make Portuguese orange pudding (Pudim de Laranja).
Level of Difficulty | Easy |
Servings | 8 |
Portuguese Sweet Egg Noodle (Aletria)
This classic and delicious Portuguese sweet egg noodle (aletria) is served at Christmas and other festive occasions.
Level of Difficulty | Easy |
Servings | 6 |
Portuguese Sweet Milk Pudding (Pudim de Leite)
Indulge in the creamy, rich flavor of Portuguese sweet milk pudding (Pudim de Leite), a classic dessert with a caramel glaze.
Level of Difficulty | Easy |
Servings | 6 |
-->
There are no comments for this recipe.
You might also like:
Learn hot to make Nancy's sweet egg cream napkins (guardanapos recheado com doce de ovo) with this step by step video.
Watch this step by step video to learn how to make Michael's Portuguese shrimp Mozambique and prepare your taste buds to be amazed.
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...
Food culture in São Miguel, Azores, the largest island in the Azores archipelago, boasts a rich and diverse food culture deeply rooted in its unique geography.
Nancy's Portuguese beef stew with potatoes, or carne guisada, is a comforting, hearty dish that captures the essence of traditional Portuguese cooking.
Cooking a can of condensed milk is a simple process that can be done in a few different ways. Here are three methods.