Posted on Friday, October 2, 2015 in
Breakfast Recipes
Gorete's Portuguese Green Onion Omelette
We regularly enjoy this Portuguese green onion omelette (omelete de cebola verde), along with seasoned boiled potatoes.
| Preparation time | 5 min |
| Cooking Time | 20 min |
| Ready In | 25 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
Preparation
- In a large non-stick frying pan, add olive oil and heat to medium high.
- In a bowl, add the eggs, salt and pepper and beat for a couple of minutes.
- Add the green onions and pepper paste to the eggs and stir until combined.
- Once the pan is hot, add the egg mixture and cook on medium heat until almost set and bottom has some colour. I like to run the spatula under the omelet as it cooks to prevent sticking.
- Slide the omelet onto a plate.
- Hold the pan over the plate then flip them both so that the uncooked side of the omelet is now on the bottom.
- Cook for several minutes.
- Serve with unpeeled potatoes boiled with garlic cloves, salt and hot pepper flakes.
Recipe & Photo Credit: Chef Gorete, Food.com
Portuguese Old Fashioned Fig Jam
You can make this delicious Portuguese old fashioned fig jam recipe (receita de doce de figo antiga), in less then 30 minutes.
| Level of Difficulty | Very Easy |
| Servings | 10 |
Delectable Portuguese Cornmeal Porridge
Delectable Portuguese cornmeal porridge (papas grossas), cooked with water, milk, sugar, and cinnamon, served creamy and garnished with cinnamon.
| Level of Difficulty | Easy |
| Servings | 4 |
Paula's Portuguese Papas de Bolacha Maria
We enjoy this recipe for papas de bolacha Maria (Maria biscuits porridge), at any time of the day and it's a favorite at home.
| Level of Difficulty | Very Easy |
| Servings | 1 |
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