Posted on Thursday, September 6, 2018 in
Soup Recipes
Portuguese Rice and Beans with Linguiça
This Portuguese rice and beans with linguiça recipe (receita de arroz e feijão com linguiça), is very easy to make.
| Preparation time | 15 min |
| Cooking Time | 35 min |
| Ready In | 50 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
1/2 cup of butter1 large onion, chopped1 green bell pepper, chopped1 red bell pepper, chopped1 pound of linguica sausage, cut into cubes1 teaspoon of ground black pepper1 teaspoon of dried basil1/2 teaspoon of dried oregano1 (15.5 ounce) can of prepared shelled beans2 and 1/2 cups of water2 cups of uncooked white rice
Get Portuguese ingredients 
Preparation
- Melt the butter in a large, heavy pot over medium-high heat.
- Add THE onion, green and red bell peppers, sausage, black pepper, basil, and oregano and saute until everything is very tender, 10 to 15 minutes.
- Add the beans and cook until soft, about 5 minutes.
- Add the water and rice and stir.
- Place a cover on the pot, reduce the heat to low, and cook until the rice is tender and the moisture is completely absorbed, 20 to 25 minutes.
Recipe & Photo Credit: Cathy Chace, allrecipes.com
Portuguese Chickpea Soup (Sopa de Grão de Bico)
Portuguese chickpea soup (sopa de grão de bico), is a deliciously filling soup from Portugal that is super easy to make.
| Level of Difficulty | Easy |
| Servings | 4 |
Paula's Easy Portuguese Green Pea Stew
Paula's easy Portuguese green pea stew recipe (receita de ervilhas guisadas), a quick, delicious and great meal for four.
| Level of Difficulty | Easy |
| Servings | 4 |
Delicious Portuguese Sardine Stew
This delicious Portuguese sardine stew recipe (guisado de sardinhas), makes a mouthwatering, and amazing meal served with boiled potatoes.
| Level of Difficulty | Easy |
| Servings | 4 |
There are no comments for this recipe.