Posted on in Bread Recipes

Delicious Garlic, Olives and Cheese Toast

This delicious garlic, olives and cheese toast (torras com azeitonas e queijo), garlic and olive oil, takes no time to make and is great for a quick meal.
5 out of 5 with 12 ratings
Views: 29897

Preparation time 10 min
Cooking Time 10 min
Ready In 20 min
Level of DifficultyVery Easy
Servings2

Ingredients

4 slices of ​​rustic Portuguese bread1/2 cup of sliced black olives3 sprigs of fresh parsley1/2 clove of garlic2 tablespoons of olive oil1/2 cup of grated mozzarellaExtra cheese (to taste)
4 slices of ​​rustic Portuguese bread1/2 cup of sliced black olives3 sprigs of fresh parsley1/2 clove of garlic2 tablespoons of olive oil1/2 cup of grated mozzarellaExtra cheese (to taste)
Get Portuguese ingredients

Preparation

  1. Preheat oven to 200ºC or 400ºF.
  2. Put all the ingredients (except the bread) in a mixer cup and chop until you get the desired consistency.
  3. Spread this paste on the slices of bread and add some more cheese on top.
  4. Bake for about 5 minutes or until the bread is crispy.

Recipe & Photo Credit: Bakinginlisbon


You might also like
Portuguese Stuffed Bread with Cod
Portuguese Stuffed Bread with Cod

This Portuguese stuffed bread with cod (pão recheado com bacalhau e couve), is delicious and has great presentation.

Level of DifficultyEasy
Servings4
Incredibly Tasty Garlic and Cheese Bread
Incredibly Tasty Garlic and Cheese Bread

Incredibly tasty garlic and cheese bread recipe, a garlic butter mixture, is topped with Parmesan and Mozzarella Cheese to make it incredible.

Level of DifficultyVery Easy
Servings4
Traditional Madeira Region Bolo do Caco
Traditional Madeira Region Bolo do Caco

This traditional Madeira region bolo do caco recipe, a typical bread can be found on the Island of Madeira.

Level of DifficultyEasy
Servings10

There are no comments for this recipe.
captcha

You might also like:

Food to expect from Portuguese airlines, Portuguese airlines offer a delightful array of culinary experiences that reflect the rich flavors and traditions of Portugal.
Nancy's popular Porto-style bifanas are a popular Portuguese sandwich featuring thinly sliced pork marinated in garlic, beer, paprika, and spices.
Try a boiled meal (cozido) from Furnas, Azores, a traditional Portuguese dish with deep roots in the Azores, particularly in Furnas on the island of São Miguel.
Nancy's Portuguese sweet bread ring (rosca de massa sovada) is a soft, sweet bread, often flavored with citrus zest, popular during feasts and holidays.
These 5 affordable last minute kitchen gift ideas are available on both Amazon US and Amazon Canada, you will be redirected to whichever country you are from when clicking on a item.
This list of the top 5 most popular seafood recipes is put together using the amount of views on PortRecipes.com.