Posted on Tuesday, September 25, 2018 in
Bread Recipes
Toast with Olives and Cheese (Torras com Azeitonas e Queijo)
This delicious toast with olives and cheese (torras com azeitonas e queijo), garlic and olive oil, takes no time to make and is great for a quick meal.
| Preparation time | 10 min |
| Cooking Time | 10 min |
| Ready In | 20 min |
| Level of Difficulty | Very Easy |
| Servings | 2 |
Ingredients
4 slices of rustic Portuguese bread1/2 cup of sliced black olives3 sprigs of fresh parsley1/2 clove of garlic2 tablespoons of olive oil1/2 cup of grated mozzarellaExtra cheese (to taste)
Get Portuguese ingredients 
Preparation
- Preheat oven to 200ºC or 400ºF.
- Put all the ingredients (except the bread) in a mixer cup and chop until you get the desired consistency.
- Spread this paste on the slices of bread and add some more cheese on top.
- Bake for about 5 minutes or until the bread is crispy.
Recipe & Photo Credit: Bakinginlisbon
Portuguese Caralhotas de Almeirim
Caralhotas de Almeirim is a homemade water bread, identical to merendeira, it's delicious and goes well with any soup.
| Level of Difficulty | Easy |
| Servings | 8 |
Eddie's Portuguese Port Wine Rabanadas
These Portuguese Port wine rabanadas sound amazing and are easy to make and very quick, we will be trying them this Christmas.
| Level of Difficulty | Very Easy |
| Servings | 8 |
Neuza's Portuguese Crusty Homemade Bread
This Portuguese crusty homemade bread recipe (receita de pão caseiro crocante) is simple and ideal for those days when you don't feel like going out just to buy bread.
| Level of Difficulty | Easy |
| Servings | 4 |
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