Posted on Monday, October 8, 2018 in
Beef Recipes
Lasagna
This delicious lasagna recipe is great for a potluck or a meal for the family.
| Preparation time | n/a |
| Cooking Time | n/a |
| Ready In | 1 h 30 min |
| Level of Difficulty | Easy |
| Servings | 6 |
Ingredients
2 lbs of ground beef1 chopped onion2 cloves of garlic, minced1/2 lb of fresh chopped mushrooms1 lb of tomato sauce1/2 cup of olive oil3 bay leaves1 cube of beef broth1 glass of white wine1/2 lb of cooked flat pasta for lasagna (follow cooking instructions on pasta package)2 cups of bechamel sauce1/2 lb of grated mozzarella cheeseSalt (to taste)Oregano (to taste)Pepper (to taste)
Get Portuguese ingredients 
Preparation
- In a frying pan, place two spoons of olive oil and half of the garlic.
- Let the olive oil warm, add the mushrooms and sauté.
- In another pot, place remaining olive oil, the chopped onion, remaining garlic and bay leaves.
- Once the onion is transluscent, add the ground beef, stir everything and season with salt and pepper.
- Stir in the tomato sauce gradually, the broth beef cube and the white wine and let it cook for 10 minutes.
- After 10 minutes, add the mushrooms mix and season with oregano.
- On a casserole dish, add some meat, enough to cover the bottom.
- Spread some grated cheese and place a sheet of pasta on top.
- Put another layer of meat, some cheese and another layer of pasta.
- Repeat until meat is finished, the last layer should be pasta.
- Finally, cover with the béchamel sauce and top it with the remaining cheese.
- Bake at 180ºC or 350ºF for 40 to 50 minutes.
Recipe & Photo Credit: Neuza Costa, saborintenso.com
Posted by: Eddy
Azorean Stewed Beef Casserole
This delicious recipe for a Azorean stewed beef casserole (carne estufada dos Açores) is absolutely amazing and flavorful.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Portuguese Prego Sandwich
This Portuguese prego sandwich is one of the most popular and widely eaten sandwich in Portuguese cuisine for many years.
| Level of Difficulty | Easy |
| Servings | 2 |
Portuguese Carne Assada
This Portuguese carne assada (pot roast) recipe, makes a sumptuous feast of beef with roast potatoes.
| Level of Difficulty | Easy |
| Servings | 3 |
You might also like:
What are malassadas (Portuguese donuts)? A beloved Portuguese pastry, known for their golden-brown exterior, fluffy interior, and sugary coating.
Here's some recipe ideas for your next family BBQ, this list was put together by my son Michael.
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...
The history behind a Portuguese Berliner, a variation of the classic Berliner doughnut, a delightful pastry with a rich history of European and Portuguese culinary traditions.
Here is a list of the top 10 most popular Portuguese bread recipes on PortugueseRecipes.ca
What is a cataplana pan? A distinctive and versatile cooking vessel with deep roots in Portuguese culinary tradition.