Posted on Saturday, October 13, 2018 in
Seafood Recipes
Portuguese Yum Roasted Shrimp with Garlic
This Portuguese yum roasted shrimp with garlic recipe is very easy to make, it makes a great appetizer or your can serve it over pasta.
| Preparation time | 10 min |
| Cooking Time | 35 min |
| Ready In | 45 min |
| Level of Difficulty | Very Easy |
| Servings | 2 |
Ingredients
Preparation
- Preheat the oven to 180°C or 350°F degrees.
- Peel the garlic cloves.
- Take a small baking pan and line the bottom of the pan with olive oil, add the garlic, the red pepper flakes and cover with tin foil.
- Roast the garlic with the pan covered with the tin foil for about 25 minutes.
- Remove from the oven and add the shrimp, mix well to make sure that all the shrimp are covered with the olive oil.
- Add the black pepper and cover the pan again with foil.
- Bake again for 5 to 10 minutes, enough so that the shrimp turn translucent.
- Sprinkle with parsley and serve hot.
Recipe Credit: easyportugueserecipes.com
Photo Credit: foodnetwork.com
Crispy and Savory Portuguese Cod Fritters with Beer
Crispy and savory Portuguese cod fritters with beer recipe (receita de pataniscas de bacalhau com cerveja) are crispy, savory bites made with salted cod, beer, and herbs.
| Level of Difficulty | Very Easy |
| Servings | 4 |
Marvelous and Tasty Portuguese Octopus with Beans
This marvelous and tasty Portuguese octopus with beans recipe (receita de feijoada de polvo maravilhosa) is a bit different but very delicious.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Bacalhau à Minhota (Minho-style Cod)
Portuguese bacalhau à Minhota (Minho-style cod) will be a guaranteed hit at the table with the whole family.
| Level of Difficulty | Easy |
| Servings | 4 |
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