Posted on Sunday, November 11, 2018 in Salad Recipes

Portuguese Smoked Ham and Fig Salad

This Portuguese smoked ham and fig salad recipe is very easy to make and very healthy, enjoy.
5 out of 5 with 3 ratings
Views: 10814
Portuguese Smoked Ham and Fig Salad

Preparation time 15 min
Cooking Timen/a
Ready In 15 min
Level of DifficultyVery Easy
Servings2

Ingredients

10 thin slices of smoked ham (presunto)Mozzarella cheese (to taste), sliced thinly4 fresh figs, cut into halves1 bunch of arugula, chopped3 basil leaves, chopped2 tablespoons of olive oil1 tablespoon of balsamic vinegarSalt (to taste)Pepper (to taste)
10 thin slices of smoked ham (presunto)Mozzarella cheese (to taste), sliced thinly4 fresh figs, cut into halves1 bunch of arugula, chopped3 basil leaves, chopped2 tablespoons of olive oil1 tablespoon of balsamic vinegarSalt (to taste)Pepper (to taste)
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Preparation

  1. In a platter, place the fresh mozzarella slices and the smoked ham on top.
  2. Place the fresh figs scattered on top of the ham, as well as the arugula and basil leaves.
  3. Drizzle with the olive oil, balsamic vinegar, and sprinkle salt and pepper (to taste).
  4. Serve and enjoy!

Recipe & Photo Credit: easyportugueserecipes.com


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