Posted on Saturday, November 17, 2018 in
Seafood Recipes
Rich and Delicious Algarve Style Fried Squid
Serve this rich delicious Algarve style fried squid (lulinhas fritas à algarvia) with boiled potatoes.
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Preparation time | 15 min |
Cooking Time | 15 min |
Ready In | 30 min |
Level of Difficulty | Very Easy |
Servings | 4 |
Ingredients
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Preparation
- Wash the squid well in cold water, without opening them, season with salt.
- Heat the frying pan with the olive oil, add the garlic cloves (crushed), the bay leaf and white pepper (to taste), don't let the garlic burn.
- Add the squid to the pan and fry broth sides over low heat, sprinkle with the white wine and a little water (to taste).
- Once cooked sprinkle with parsley and serve with boiled potatoes.
Note: If you use fresh squid, it will take longer to cook.
Recipe & Photo Credit: receitasdeportugal.com
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Portuguese Sunday Cod
This Portuguese Sunday cod recipe makes a great Sunday meal for up to 4 people, enjoy.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Grilled Red Snapper with Parsley Sauce
Amazing Portuguese grilled red snapper with parsley sauce.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Wedding Cod (Bacalhau do Casamento)
Portuguese wedding cod recipe (receita de bacalhau do casamento), a traditional dish of baked salted cod with creamy béchamel, onions, and potato chips.
Level of Difficulty | Easy |
Servings | 4 |
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Michael Ebbs
Thank you so much for this recipe. It sounds just like a dish I've enjoyed many times over the years at Antonio's, Porte do Mos, Lagos.
I've asked the waiters for the recipe several times and they have more or less described your version. I thought there must be some "secret" ingredient as it is so delicious!
Again my thanks.
Mike.
2 Years ago, Thursday, April 6, 2023
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