Posted on Saturday, December 1, 2018 in
Chicken Recipes
Chicken Fillets with Lemon
You will love these roasted chicken fillets with lemon (bifes de frango com limão), they will be crispy on the outside and juicy in the inside.
Share this Recipe:
| Preparation time | 1 h 15 min |
| Cooking Time | 25 min |
| Ready In | 1 h 40 min |
| Level of Difficulty | Easy |
| Servings | 4 |
Ingredients
1 lb of chicken breast fillets (cut to taste)2 tablespoons of bread crumbs2 tablespoons of yellow corn flour2 lemonsExtra virgin olive oil (to taste)Oregano (to taste)Rosemary (to taste)Pepper (to taste)Salt (to taste)
Get Portuguese ingredients 
Preparation
- In a bowl, add the juice of the 2 lemons (save one lemon), add a tablespoon of olive oil, oregano, rosemary and salt (to taste).
- Add the chicken to the marinade and let it sit for an hour in the refrigerator (cover the bowl with plastic film).
- After an hour, in a different bowl, mix the breadcrumbs and the yellow corn flour.
- Drain the liquid from the marinade with the chicken, add the steaks to the breadcrumbs and corn flour mix and move it around so they are well coated with it.
- Place the chicken steaks on a baking sheet lined with paper and a little olive oil and sprinkle the steaks with a little oregano, rosemary, salt, pepper and place slices from one of the two sweezed lemons on top.
- Bake in a preheated oven at 180°C or 350°F for about 25 minutes.
- Once roasted, serve immediately.
Recipe & Photo Credit: novelodearte.blogspot.com
Delicious Roast Chicken Meal
There is nothing better than a delicious roast chicken meal, and this roast chicken recipe makes a great meal for the whole family.
| Level of Difficulty | Easy |
| Servings | 4 |
Chicken with Butter & Garlic
Enjoy these amazing chicken legs with butter and garlic (pernas de frango com manteiga e alho) with some rice.
| Level of Difficulty | Easy |
| Servings | 2 |
Crispy Baked Chicken
Learn how to make this crispy baked chicken recipe, it's easy and very tasty.
| Level of Difficulty | Easy |
| Servings | 2 |
There are no comments for this recipe.
You might also like:
Nancy's Porto-style bifanas are a popular Portuguese sandwich featuring thinly sliced pork marinated in garlic, beer, paprika, and spices.
Nancy's homemade rustic bread, known as pão caseiro, is a traditional bread that embodies the heart of Portuguese cuisine.
Nancy's easy perfectly boiled chestnuts (castanhas cozidas) are a delicious, warm snack made by cooking raw chestnuts in water until soft.
Here is a list of the top 10 highest rated beef recipes on PortugueseRecipes.ca.
These 5 affordable last minute kitchen gift ideas are available on both Amazon US and Amazon Canada, you will be redirected to whichever country you are from when clicking on a item.
Why is Portuguese linguiça different? A seasoned, smoked pork sausage with rich, savory flavors, traditional in Portuguese cuisine.