Tasty and Quick Portuguese Banana Dreams Recipe

1. Mash the bananas with a fork and mix with the 2 tablespoons of sugar and the 1 and 1/2 cups of flour.
2. Whisk together the milk and the egg, then stir in the banana mixture to form a batter and set aside.
3. Mix together the cinnamon and sugar to taste in a separate bowl and set aside.
4. Heat the oil in a deep fryer or saucepan to about 180°C or 350°F (If you use a saucepan, leave on low heat once it reaches the recommended temperature).
5. Pour 1 and 1/2 tablespoons at a time into the hot oil and fry for about 4 and a half minutes, turning them over while cooking, until they are golden brown.
6. Drain the sonhos on paper towels and serve dusted with the cinnamon and sugar to taste.

Recipe & Photo Credit: easyportugueserecipes.com