Posted on Monday, February 4, 2019 in
Seafood Recipes
Delicious Shrimp with Bacon Appetizers
This delicious shrimp with bacon appetizers recipe (receita de camarões com bacon) makes a mouth watering appetizer.
| Preparation time | 15 min |
| Cooking Time | 15 min |
| Ready In | 30 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
24 large shrimp, peeled and deveined, leave the tailsSlices of bacon Juice of 1 lemon1 clove of garlic, grated1 teaspoon of paprika3 tablespoons of extra-virgin olive oil1/2 teaspoon of Kosher saltPepper (to taste)
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Preparation
- Whisk the lemon juice, garlic, paprika, olive oil, 1/2 teaspoon of salt and pepper to taste in a shallow baking dish.
- Add the shrimp and toss so it's well coated, marinate in the refrigerator for about 20 minutes.
- Turn the shrimp in the marinade so it's well coated, than one at a time, remove each shrimp and wrap with a piece of bacon and secure with a toothpick.
- Place the shrimp seam-side down on a baking sheet and spoon any remaining marinade over the shrimp.
- Bake in a preheated oven at 230ºC or 450ºF until the bacon is crisp and the shrimp are tender, about 10 to 15 minutes.
Photo Credit: receitasdeportugal.com
Portuguese Salmon Tart (Tarte de Salmão)
This Portuguese salmon tart recipe (receita de tarte de salmão) makes a unique and tasty, meatless pie that will be enjoyed by everyone.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Wedding Cod (Bacalhau do Casamento)
Portuguese wedding cod recipe (receita de bacalhau do casamento), a traditional dish of baked salted cod with creamy béchamel, onions, and potato chips.
| Level of Difficulty | Easy |
| Servings | 4 |
Portuguese Salt Cod with Clams and Shrimp
Portuguese salt cod with clams and shrimp (Bacalhau Fresco com Amêijoa e Camarão) is a flavorful dish featuring fresh cod, seafood, and savory sauce.
| Level of Difficulty | Easy |
| Servings | 4 |
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