Posted on Tuesday, March 5, 2019 in
Chicken Recipes
Roasted Chicken with Bacon & Beer
Serve this delicious roasted chicken with bacon and beer (frango assado com bacon e cerveja) with white rice and/or a salad.
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Preparation time | 15 min |
Cooking Time | 50 min |
Ready In | 1 h 5 min |
Level of Difficulty | Easy |
Servings | 4 |
Ingredients
1 chicken, cut into medium piecesGarlic (to taste), mincedSalt (to taste)Lemon juice (to taste)Pepper (to taste)Thyme (to taste)Rosemary (to taste)1 pack of baconOlive oil (to taste)Beer (to taste)Potatoes (to taste), choppedGarlic cloves (to taste), minced
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Preparation
- Place the chicken with the minced garlic, salt, pepper, lemon juice, thyme and rosemary in a bowl, mix everything well and marinate for at least 1/2 an hour.
- Wrap each piece of chicken in a strip of bacon, fasten with a toothpick and place in a pyrex dish.
- Drizzle with a generous amount of olive oil and a little beer.
- Bake in a oven at 200°C or 400°F for about 20 minutes.
- Add the chopped potatoes to the pyrex dish, drizzle with olive oil and add some crushed garlic cloves with the peel around the dish.
- Bake for another 30 minutes or until the potatoes are done, drizzling everything with beer from time to time so the meat does not dry out.
Recipe & Photo Credit: aboboramenina-cristina.blogspot.com
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Chicken Stroganoff (Estrogonofe de Frango)
Chicken Stroganoff recipe (estrogonofe de frango) is a creamy dish made with sautéed chicken, mushrooms, tomato sauce, and cream, often served over rice.
Level of Difficulty | Easy |
Servings | 4 |
Portuguese Chicken Mozambique (Frango à Moçambicana)
This delicious Portuguese chicken Mozambique (Frango à Moçambicana) combines tender chicken with a delicious lemon and garlic sauce.
Level of Difficulty | Easy |
Servings | 2 |
Portuguese Chicken with Bacon
This mouthwatering Portuguese chicken with bacon recipe (receita de frango com bacon) is as easy as it gets to prepare, enjoy.
Level of Difficulty | Very Easy |
Servings | 4 |
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