Posted on Wednesday, March 6, 2019 in Cake Recipes

Banana Coconut & Chocolate Cake

This amazing banana, coconut and chocolate cake (bolo de Banana, coco e chocolate) makes a delicious sweet snack.
4 out of 5 with 9 ratings
Views: 21113
Banana Coconut & Chocolate Cake

Preparation time 10 min
Cooking Time 50 min
Ready In1 h
Level of DifficultyEasy
Servings8

Ingredients

2 eggs1 and 1/2 cups of flour1 cup of brown sugar2 ripe bananas, cut into small pieces1/2 cup of grated dry coconut1/2 cup of black chocolate chips1/2 cup of milk1/2 cup of coconut oil1 full teaspoon of baking powder1 rectangular loaf type cake pan
2 eggs1 and 1/2 cups of flour1 cup of brown sugar2 ripe bananas, cut into small pieces1/2 cup of grated dry coconut1/2 cup of black chocolate chips1/2 cup of milk1/2 cup of coconut oil1 full teaspoon of baking powder1 rectangular loaf type cake pan
Get Portuguese ingredients

Preparation

  1. Preheat the oven to 170°C or 340°F
  2. In a bowl, place the eggs, sugar and coconut oil and beat until creamy.
  3. Gradually add the milk, flour and baking powder.
  4. Stir well with a spoon until the dough is homogeneous.
  5. Add the grated coconut, the chocolate chips and finally the banana.
  6. Once well mixed, add it to the greased cake pan.
  7. Bake for 50 minutes to 1 hour.
  8. Once the cake is baked, remove it and unmold it.
Recipe & Photo Credit: Neuza Costa, saborintenso.com *
Join here, when you join, you can save your favorite recipes to your favorites and use all other features for free.

Portuguese Banana Caramelized Cake
Portuguese Banana Caramelized Cake

This incredibly delicious and moist Portuguese banana caramelized cake (bolo de banana caramelizado) will leave you craving for more.

Level of DifficultyEasy
Servings8
Portuguese Yogurt Flan with Strawberries
Portuguese Yogurt Flan with Strawberries

Learn how to make this delicious yogurt flan with strawberries.

Level of DifficultyEasy
Servings6
Mango Cake (Bolo de Manga)
Mango Cake (Bolo de Manga)

Learn how to make this delicious mango cake (bolo de manga), it's easy to make at anytime.

Level of DifficultyEasy
Servings8

There are no comments for this recipe.
captcha

You might also like:

During the fall and winter you can freeze the chestnuts you have in excess. It's an easy process that ensures you have good quality chestnuts for use all year round!
15 popular food spots in Sintra Portugal, a picturesque town nestled in the hills of the Sintra Mountains near Lisbon, is known for its romantic 19th-century architecture, stunning landscapes, and rich culinary...
Watch this easy to follow, step to step video to learn how to make Nancy's simple and quick Portuguese crab (caranguejo simples e rapido).
A guide to wine and food pairing, pairing wine with food can elevate a dining experience, bringing out the best flavors in both the dish and the wine.
Here is a list of the top 10 highest rated beef recipes on PortugueseRecipes.ca.
Portuguese peas with chouriço and chicken (ervilhas com chouriço e frango), watch the simple step by step video.