Posted on Saturday, March 9, 2019 in
Chicken Recipes
Roasted Chicken with Portuguese Chouriço Sauce
This roasted chicken with Portuguese chouriço sauce recipe (receita de frango assado com molho de chouriço) is very easy to make and tastes delicious.
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| Preparation time | 10 min |
| Cooking Time | 20 min |
| Ready In | 30 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Ingredients
1 chouriço sausage 3 chicken breasts3 cloves of garlicJuice of 1 lemonWhite wine (to taste)Salt (to taste)Pepper (to taste)1 lemon, sliced
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Preparation
- Preheat oven to 190°C or 375°F.
- In a chopper, chop the skinless chouriço with the garlic until it turns into a pate.
- Place in a bowl, add the juice of the lemon and mix well.
- Cut the chicken breasts in half so you have 6, season them with salt and pepper and rub the chouriço all over them.
- Place on a baking tray, drizzle with a little white wine (to taste) and bake them for 15 to 20 minutes.
- Once they are done, remove from the oven, garnish with the lemon slices and serve immediately.
Recipe & Photo Credit: receitasdeportugal.com
Portuguese Chicken Legs with Beer
Serve these delicious Portuguese fried chicken legs with beer (pernas de frango fritas com cerveja) with Portuguese fries or white rice.
| Level of Difficulty | Easy |
| Servings | 2 |
Roasted Chicken Legs
How to make roasted chicken legs with potatoes.
| Level of Difficulty | Easy |
| Servings | 4 |
Chicken with Wine Sauce
This delicious meal is perfect with roasted potatoes or rice.
| Level of Difficulty | Easy |
| Servings | 4 |
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